Picture: Freepik
Pizza dough Ingredients
·         1/3 cups all-purpose flour 
·         1 packet instant yeast 
·         A teaspoon of sugar.
·         3/4 teaspoon salt.
·         2 Tablespoons olive oil + additional.
  3/4 cup warm water

1: Mix all dry ingredients. Combine with wet ingredients until the dough is smooth. Do not over knead. Cut dough into two and refrigerate overnight.  

Topping Ingredients
·         2 teaspoons olive oil
·         1/3 cup + 2 Tablespoons your favorite BBQ sauce
·         1 cup chopped or shredded cooked chicken 
·         2/3 cup mozzarella cheese
·         2/3 cup shredded smoked gouda cheese
·         1/2 thinly sliced red onion, 
·         optional: chopped fresh cilantro for topping
1. Preheat the oven to 475°F (246°C). 
2. Brush the shaped dough lightly with olive oil. Top the dough evenly with 1/3 cup BBQ sauce. Toss the cooked chicken or mince with the remaining BBQ sauce, then scatter all around the pizza. Add the cheeses and onion.

Bake pizza for 15 minutes. Remove from the oven and top with fresh coriander.

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